Meet Momofuku Soy Sauce. If you’re used to grocery store soy sauce, you’ve never had anything like this.
Our restaurant-grade version is made from organic ingredients and steeped with kombu to unlock a world of depth and flavor. It’s built on 10 years of flavor research from the Momofuku Goods team and we’re making it available to home cooks for the first time.
water, organic soybeans, organic wheat, salt, organic alcohol(to retain freshness), kombu. Contains: wheat
Servings: 16, Serving size 1 tbsp (15ml), Amount Per Serving: Calories 10, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1010mg (44% DV),Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g, Protein 2g