With an extra inch of depth added to the traditional 12 Inch Skillet, the versatile Lodge 5 Quart Cast Iron Deep Skillet can do it all! It includes an iron cover with self-basting tips, making it both a skillet and a shallow Dutch oven. Featuring an assist handle for greater control and an easy-grip handle for lifting or hanging storage when not in use, it provides excellent heat distribution and retention for consistent, even cooking. It offers an abundance of possibilities. Use to sear, sauté, bake, broil, braise, fry, or grill. This skillet is safe to use in the oven, on the stove or grill, and over a campfire. The Lodge Cast Iron Deep Skillet is made for decades of cooking and comes pre-seasoned for an easy-release finish that improves with use. Includes one Lodge 5 Quart Cast Iron Deep Skillet with Iron Cover. Made in America. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place.
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