Skillet to Table: Tuesday, March 29, 6:00pm

Skillet to Table: Tuesday, March 29, 6:00pm

Regular price$35.00
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  • In stock, ready to ship
  • Inventory on the way

Who doesn't enjoy a simple meal? Learn the basics of making a skillet dinner - minimal ingredients, simple preparation and easy cleanup. Menu: Chimichurri Shrimp & Broccoli Skillet; Asparagus, Sweet Potato & Chicken Skillet; Egg Roll Skillet

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