Raspberry White Chocolate Scones
Put an unexpected twist on this classic treat with our new Raspberry White Chocolate Scone Mix. Enjoy a freshly baked scone bursting with juicy raspberries and white chocolate chips, straight from your oven. These are delicious with a cup of coffee or tea in the morning, or the perfect way to end the day with this slightly sweet treat.
Ingredients: Unbleached Enriched Flours (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil [Canola Oil (Ascorbic Acid and Rosemary added to preserve freshness), and/or Sunflower Oil], Palm Oil, Buttermilk, White Chocolate Chips (Sugar, Cocoa Butter, Milk, Sunflower Lecithin, Vanilla), Baking Powder [(Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate) leavening], Natural Raspberry Flavored Pieces (Sugar, Corn Syrup, Corn Cereal, Cornstarch, Palm Oil, Natural Flavors, Citric Acid, Fruit and Vegetable Extract, Dried Raspberries, Caramel Color), Raspberries, Natural White Chocolate Flavored Pieces (Sugar, Corn Syrup, Calcium Carbonate, Corn Cereal, Palm Oil, Cornstarch, Natural Flavor), Salt, Natural Flavor, Baking Soda (leavening), Cocoa Butter Powder (Maltodextrin, Modified Cocoa Butter). CONTAINS: Wheat, Milk. This product is prepared and packaged using equipment that may come in contact with Egg, Soy, Tree Nuts (Pecans, Coconut, Almonds), Sesame.
Directions: Preheat oven to 375°F.
Lightly grease baking sheet pan, line with parchment paper, or use wedge-shaped scone pan.
In bowl, add water to mix and stir with fork until combined and sticky dough forms. If dough seems dry, add additional water 1 teaspoon at a time.
Drop heaping tablespoons of dough (10-12) about 3"" apart onto prepared pan.
For triangle shaped scones, shape by hand into triangle or if using a wedge-shaped pan, drop even mounds of dough into each cavity and spread into triangle shape.
Bake 14-16 minutes, or until firm and lightly golden on top.
Shipping Information
Most orders are shipped out in 1-2 business days, but please allow a maximum of 5 business days for your order to be shipped out. Should an item go out of stock, you will be contacted for replacement or refund options. All tracking numbers will be included in the shipping confirmation email you receive at the time of package being shipped out.
We offer expedited shipping options at checkout should you need your order sooner. By selecting an expedited shipping option, we will place your order at the top of our shipping que and send out with faster delivery date service either from UPS or USPS.
Return Information
Your items are eligible for return as long as you have a receipt, items are able to be put back in original packaging, and the item is in new condition. Items must be returned within 14 days of original delivery date for a refund back to your original form of payment. Return made online are subject to a 5% restocking fee.
If no receipt is able to be provided, a store credit/gift card will be issued for the amount of the return. Please note that any items on sale, or marked as final sale are NOT eligible for return.
To make a return, you should mail your product to:
The Cook's Nook
219 N Main Street
McPherson KS, 67460
The purchaser is responsible for paying for return shipping costs. Shipping costs are non-refundable and we are not responsible for items lost in return transit, so you are encouraged to keep track of the tracking number.
Returns and exchanges are always welcome and reviewed on a case by case basis if criteria above is not met or you have questions regarding return eligibility. Please send any questions regarding a return or exchange to info@thecooksnookmcpherson.com or call us directly at: 620-241-7180
