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Toddy Coffee System
Toddy Coffee System
Toddy Coffee System

Toddy Coffee System

$49.04

Now you can create a 'coffeehouse' coffee - served steaming hot or iced cold, and in the comfort of your home - for much less than expensive signature coffee drinks! 

FILTERS NOT INCLUDED: CLICK HERE FOR FILTERS.

As important as those fresh roasted beans are to your cup of coffee, it's what you do with them that counts the most. 

In 1964, as a chemical engineering graduate of Cornell, Todd Simpson developed and patented a cold brew system that, using regular coffee beans, creates a superior-tasting cup of steaming HOT coffee. And, with 67% LESS ACID than coffee made by conventional hot brew methods, it's easier on sensitive stomachs. 

The Toddy Cold Brew System extracts the coffee bean's true delicious flavor and eliminates much of the acidity, producing a bold, super-smooth coffee that can be served one cup at a time. The Toddy system is also ideal for making tea - served hot or over ice.

More info on cold brew: 

During the cold-brew process, time replaces heat. Todd Simpson, a chemical engineering graduate of Cornell, and who developed the Toddy® Cold Brew System, discovered that high temperature facilitates the release of undesirable flavor elements.

A roasted coffee bean contains many compounds that are extracted during the brewing process. Some of those compounds, including certain oils and fatty acids, are soluble only at a high temperature. During the cold brew process, coffee beans are never exposed to high temperature (this only occurs after a rich liquid coffee concentrate has been produced).

Deceptively simple, cold water brewing extracts the delicious flavor compounds (and some of the caffeine) from coffee beans, but leaves behind myriad bitter oils and biting fatty acids, including undesirable elements such as ketones, esters and amides.

These are the same bitter acids and fatty oils that surface to the top of your hot cup of coffee, and give hot-brewed coffee that familiar 'bite' (thus the reason that some 8 out of 10 people attempt to soften the acidic taste by adding milk or cream to their coffee).

The cold brew process creates a perfectly balanced and distinctively smooth cup of coffee - served steaming hot or iced cold. You're invited to taste the Toddy® difference: the same taste that has delighted coffee drinkers for over 50 years.

Price includes sales tax.